cornbread salad recipe without beans

1 small onion chopped can use green onions or purple onions. I started w adding a lot more seasoning to my cornbread recipe paprika celery seed savory cumin garlic and roasted garlic red pepper flakes.

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Were using good old all purpose flour in this.

. Everything you need to make the best homemade cornbread recipe. It makes a LOT of salad so unless youre going to a larger function maybe try to do half a batch Ww had 8 people and ate less than half. Heres what youll need to make it.

Were talking super fluffy perfectly moist cornbread that youll crave. Grease and lightly flour a 9-inch square baking pan. Corn or pinto beans drained can be added as can diced pickles or black olives.

If you saved any bacon grease from your bacon add one teaspoon to your salad dressing but dont tell anyone because theyll react as if youd told them you didnt like mayonnaise. I used half kidney beans and half black beans. 1 large green pepper chopped.

If you make this in the spring or summer toss in some cold boiled shrimp or a layer of pulled pork. Scroll through to find your new go-to potluck side dish from pasta salad to potato salad and every salad in between plus some non-salad options like mac and cheese baked beans and cheesy side dish casseroles. The secret ingredient in my easy cornbread salad recipe is bacon grease.

Whisk the cornmeal flour baking powder baking soda. 6 to 8 slices bacon cooked and crumbled. Weve rounded up 15 top-rated side dishes that are so good people will be asking you for the recipe all day long.

This salad gets better if you let it chill 2 or more hours so this is an ideal make ahead recipe. 6 cornbread muffins crumbled You can use my recipe for cornbread muffins or a cornbread mix or your own recipe. This cornbread recipe uses just 10 super simple ingredients and the result is out-of-this-world delicious.

1 155 ounce can dark red kidney beans drained and rinsed can use pinto beans or any kind you prefer. Add different toppings and garnishes such as diced avocado cilantro or limes to make it a Mexican cornbread salad with unique flavors. Preheat oven to 400F 204C.

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